Weekly Friday Dinner Menu as Follows: $12.00
April 19th - Pot Roast
April 26th - Spaghetti & Meatballs
May 3rd - Fried Shrimp
May 10th - Meatloaf
May 17th - Corned Beef
May 24th - Roast Beef
May 31st - Chicken
Dinners are served between 4:30 PM -6:30PM
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PLEASE NOTE: THE AUXILIARY MEMBER MEETINGS ARE ON THE 2ND TUESDAY OF THE MONTH. 7 PM
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Sunday brunch will be served on the 1st and 3rd Sundays from 11 AM to 12:30 PM. Cost is $10.00 per person.
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VFW Magazine is on the internet for your convenience. I just discovered the electronic availability to recent and past issues of VFW Magazine. After clicking on the below link, it's easy to click on the magazine cover and read every page that was in that month's issue. Might be easier for people with sight impairments like me. Check it out by clicking on this link. -
Webmaster's update
